7Up Cherry Dump Cake: The Easiest Sweet Treat You’ll Adore

Introduction to 7Up Cherry Dump Cake

Picture yourself on a lazy Sunday afternoon, the sun streaming through your kitchen window, and an irresistible aroma wafting through the air. This is the magic of 7Up Cherry Dump Cake, a delightful dessert that combines the classic flavors of cherry and soft, fluffy cake with a subtle zing from the fizzy soda. It’s an incredible treat that effortlessly elevates your dessert game and has the power to turn any gathering into a sweet celebration.

The heart of 7Up Cherry Dump Cake lies in its simplicity. This dessert uses very few ingredients, making it an approachable option for both novice bakers and seasoned pros alike. All you need to do is “dump” the ingredients into a pan, and just like that, you’ve created a crowd-pleaser that requires little to no effort. It’s perfect for those spontaneous potlucks or when surprise guests drop by—no one will believe that so much flavor can come from such a basic process.

What makes 7Up Cherry Dump Cake so delightful?

  • Flavor Explosion: The magical combination of cherries and lemon-lime soda brings a refreshing zest that dances on your taste buds. The carbonation in the 7Up adds a unique, airy texture to the cake that’s simply delightful.

  • Texture Harmony: The cake emerges from the oven with a light, fluffy texture on top that gives way to a warm, gooey cherry layer underneath. Each bite is an experience, contrasting the soft crumb and the juicy fruit.

  • Convenience: With just a few ingredients—cherry pie filling, a cake mix, and 7Up—it’s a breeze to whip up. You can spend less time in the kitchen and more time enjoying the company of friends and family.

  • Versatile Base: Feel free to experiment! The base of this dump cake allows for several variations—use different fruit fillings or swaps like Sprite or any lemon-lime soda for a fun twist.

Whether you’re already a fan of dump cakes or you’re about to discover a new favorite, this dessert is sure to bring smiles all around. From family dinners to casual get-togethers, 7Up Cherry Dump Cake is not just a dish; it’s a delightful way to create lasting memories.

Key Ingredients for 7Up Cherry Dump Cake

Cherry Pie Filling: The star ingredient in your 7Up Cherry Dump Cake is undeniably the cherry pie filling. It delivers a delightful balance of sweet and tart flavors, creating a deliciously rich base for the dessert. While you can easily reach for a can at the store for convenience, making your own from fresh cherries adds a personal touch and elevates the dish even further.

Yellow Cake Mix: This ingredient forms the backbone of our dessert, providing a soft and tender texture that melts in your mouth. Any yellow cake mix will work, but I have a particular fondness for brands that incorporate a hint of vanilla, as it lends an extra layer of flavor that harmonizes beautifully with the cherries.

7-Up Lemon Lime Soda: The inclusion of 7-Up is what makes this cake light and fluffy. This fizzy soda serves as a natural leavening agent, contributing to the cake’s airy, bubbly texture that makes every slice a joy to eat.

Nonstick Spray: An often-overlooked hero, nonstick spray ensures that your delectable cake slides effortlessly from the pan. When you serve your creation, the last thing you want is for it to get stuck, ruining that beautiful presentation!

Why You’ll Love This 7Up Cherry Dump Cake

The moment you dive into a slice of 7Up Cherry Dump Cake, you’ll understand why this dessert has won the hearts of many. What sets it apart is the delightful combination of flavors and the ease with which it comes together. Imagine coming home after a long day, and in less than an hour, you have a warm, fragrant cake cooling on your countertop, calling to be devoured.

One of the best things about this cake is its captivating simplicity. You simply dump your ingredients into a pan and let them work their magic. No intricate measuring or complicated steps—just a deliciously sweet and tart cherry filling paired with the unique fizzy kick of 7Up. This cake is the definition of convenience without sacrificing flavor.

  • Quick and easy preparation
  • A perfect balance of sweet and tart flavors
  • Great for gatherings or a cozy night in

Each bite transports you to a vintage picnic, reminiscent of sunny afternoons spent with friends. The cherry and cake combination is comforting, reminding us of simpler times. Plus, this dessert pairs beautifully with a scoop of vanilla ice cream, making for a truly irresistible treat. You’ll definitely find yourself reaching for another slice, and that’s part of the magic of the 7Up Cherry Dump Cake!

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Tips for Making the Perfect 7Up Cherry Dump Cake

Creating a 7Up Cherry Dump Cake is all about balancing flavors with the simplicity of the ingredients. This delightful dessert combines the fizzy goodness of soda with sweet cherries for a treat that’s as easy to make as it is enjoyable to eat. Here are some helpful tips to elevate your cake and share it confidently with friends and family.

Use Quality Cherries

Fresh or canned cherries change the game in your 7Up Cherry Dump Cake. If you use fresh cherries, consider pitting and slicing them for an added burst of flavor. Canned cherries are also fantastic—opt for those packed in juice rather than syrup to keep things naturally sweet.

Choose the Right Cake Mix

For the best results, select a vanilla or yellow cake mix; they create a harmonious blend with the cherry flavor and soda. If you prefer a hint of almond, a cake mix with that flavor can surprisingly enhance the overall profile.

Don’t Skimp on the 7Up

The charm of 7Up Cherry Dump Cake lies in its fizzy ingredient. Measure 7Up accurately—too little could result in a dense cake, while too much may turn it soggy.

Baking and Serving Tips

Bake until golden brown and the edges pull away from the pan. Let it cool slightly before serving, as this helps the flavors meld and enhances the texture. Top each slice with whipped cream or a scoop of vanilla ice cream for that ultimate indulgence.

Enjoying this easy-to-make dessert will surely become a cherished routine!

Time Details for 7Up Cherry Dump Cake

Creating an 7Up Cherry Dump Cake is as straightforward as it is rewarding, and knowing the time commitment can help you plan your baking adventure with ease.

Preparation Time

For this delightful dessert, you’ll need about 10 minutes to gather your ingredients, mix them, and layer everything in a baking dish. It’s a quick assembly, making it perfect for busy weeknights or unexpected guests.

Baking Time

The cake requires approximately 40 to 45 minutes in the oven. You’ll want to keep an eye on it towards the end, ensuring it’s golden brown on top.

Total Time

All in all, you’re looking at about 55 to 60 minutes from start to finish. In less than an hour, you’ll have a delicious and nostalgic dessert that will impress your friends and family!

Nutritional Information for 7Up Cherry Dump Cake

When indulging in a delightful slice of 7Up Cherry Dump Cake, it’s helpful to understand what you’re savoring. This easy and scrumptious dessert is not just about satisfying your sweet tooth; it’s interesting to explore its nutritional profile too.

Calories

Each serving of 7Up Cherry Dump Cake contains approximately 250 calories. Whether you’re treating yourself after a long week or looking for a fun dessert to share, it’s satisfying without overwhelming your daily caloric intake.

Protein

In terms of protein, this cake offers nearly 2 grams per serving. While it’s not a significant protein source, every little bit helps when you’re balancing out your meal throughout the day.

Sodium

Lastly, the sodium content for each slice is around 250 mg. This means you can enjoy this sweet treat without worrying too much about extra salt intake, making it a great option for your next gathering or cozy night in.

Embrace the flavors and enjoy every bite!

FAQs about 7Up Cherry Dump Cake

Finding the perfect dessert can feel like a delightful quest, and not much beats the joy of a 7Up Cherry Dump Cake. The combination of sweet cherries and refreshing soda creates an indulgent treat that leaves everyone craving more! Let’s address some common questions to help you get the most out of your baking experience.

Can I use other fruit fillings?

Absolutely! While cherry pie filling is the classic choice for a 7Up Cherry Dump Cake, you can switch things up by using other fruit fillings. Options like blueberry, peach, or apple can work just as beautifully. Each fruit will impart its unique flavor, allowing you to tailor the cake to your taste or what’s in season.

How can I store leftovers?

If you happen to have some cake left (which is a rare scenario!), you can store it in an airtight container at room temperature for up to three days. If you want it to last longer, refrigerate it, where it can safely stay for about a week. Just remember that the cake might lose a bit of its original texture when refrigerated, but it’s still delicious!

Is it possible to make this cake gluten-free?

Yes, you can easily adapt your 7Up Cherry Dump Cake to be gluten-free! Simply substitute the regular cake mix with a gluten-free cake mix, ensuring that any other ingredients you use (like the fruit filling) are also gluten-free. It’s a simple switch that allows everyone to enjoy this delightful dessert, regardless of their dietary needs.

With these FAQs addressed, you’re well on your way to becoming a 7Up Cherry Dump Cake connoisseur! Happy baking!

Conclusion on 7Up Cherry Dump Cake

The 7Up Cherry Dump Cake is more than just a dessert; it’s a celebration in every bite. Picture this: you’re winding down after a busy week, and the aroma of sweet cherries mingling with a hint of citrus fills your kitchen. This cake is incredibly easy to prepare, making it a fantastic option for spontaneous gatherings or quiet evenings at home.

By simply combining cherries, cake mix, and a splash of 7Up, you’ve created a delightful treat that’s sure to impress. Serve it warm with a scoop of vanilla ice cream, and you’ll experience a comforting nostalgia that makes every bite special. Enjoy the joy of baking this simple yet unforgettable dessert!

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Cherry Pie Filling Cake


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  • Author: Recipe Creator
  • Total Time: 75 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A delicious cherry pie filling cake that is easy to make and perfect for any occasion.


Ingredients

Scale
  • 2 (21 ounce) cans cherry pie filling
  • 15 ounce box yellow cake mix
  • 2 cups 7-up lemon lime soda

Instructions

  1. Preheat the oven to 350° F. Spray a 9×13-inch (2 quart) baking dish with nonstick spray.
  2. Add 1 1/2 cans of cherry pie filling to the bottom of the baking dish. Reserve the other half of the filling for later in the recipe.
  3. Sprinkle the 15 ounce box yellow cake mix evenly over the top of the pie filling.
  4. Gently pour 2 cups 7-up lemon lime soda over the top of the cake mix.
  5. Use the back of a spoon to gently incorporate the cake mix and 7-up until it is no longer bubbly. You aren’t fully mixing it. Just swirl the back of the spoon around to make sure all of the cake mix is covered with the 7Up.
  6. Dollop the remaining cherry pie filling on top.
  7. Bake on the middle rack for about 60 minutes or until golden brown. After 45 minutes, if the top is getting too brown, cover with aluminum foil. Oven times can vary so please go by doneness and not strictly by time.
  8. Allow the cake to cool so the cobbler sets completely. If you cut into it while it is hot, it will be very liquidy. As it cools, it sets up. This can take at least 2 hours.

Notes

  • Oven times can vary, so please go by doneness and not strictly by time.
  • For best results, allow the cake to cool completely before serving to ensure it sets properly.
  • Prep Time: 15 minutes
  • Cook Time: 60 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 250
  • Sugar: 20g
  • Sodium: 300mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

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